5 Tips to Make Your Restaurant’s Social Media More Appetizing

Is your restaurant maximizing your social media to drive business? Need some tips to boost posts and drive more engagement? Social media platforms such as Instagram and TikTok are now key tools in a restaurant’s market toolkit. But many small business owners do not take full advantage of all social media platforms to build up their brands, engage with customers, and drive new business. This webinar will give you key insights and trends to drive a more effective social media strategy. Key topics include: Pros/cons of each social media platform for your business Finding data to inform social media marketing decisions How to define and track social media success Social Media Management: In-house vs. outsource Register today to super charge your restaurant’s social media marketing!

Speaker(s): Michelle Caba, Consultant, Florida SBDC at FIU BizGap Program Emily de Armas, Consultant, Florida SBDC at FIU BizGap Program

Co-Sponsor(s): The BizGap project in FL-27 is funded by a grant from the U.S. Small Business Administration (SBA)

Fee: No Cost